The Val di Chiana in summer offers its best, even from a gastronomic point of view.
From May to September the calendar of events is always full, especially during the weekends and in every city or town you can find a festival or a party in which local culinary delicacies are the masters: pici with Chianino ragù, roasts, steaks , mushrooms, fish and many other local dishes. Traditional cuisine descends into the squares and offers the opportunity to combine the pleasure of beautiful evenings in company with the taste of an outdoor dinner based on local specialties.
Those who intend to spend their holidays in Val di Chiana will be spoiled for choice and even after a tiring day of tourism, staying at home will be impossible. Those who are in Valdichiana in the summer can evaluate the advice, to spend a Saturday or a Sunday immersed in unique and popular atmospheres.